VKM Catalogue
| VKM No. | B-1528 Type |
| Scientific name of the strain | Weissella viridescens (Niven and Evans 1957) Collins et al. 1994 |
| Synonym | Lactobacillus viridescens Niven and Evans 1957; Lactobacillus viridescens subsp. minor Kandler and Albo-Elnaga 1966 |
| Other culture collection No. | ATCC 12706; BCRC 11650; CCM 56; CCUG 21533; CCUG 30502; CDBB 1085; CECT 283; CIP 102810; CNCTC 13; CNCTC 6448; DSM 20410; JCM 1174; KCTC 3504; LMG 3507; NCCB 71015; NCIM 2167; NCIMB 8965; NRRL B-1951; VTT E-98966 |
| History | Vitamin Research Institute, CCM 56 < Institute for Vaccines and Sera, Czechoslovakia, Prague < J.B. Evans, S38A |
| Received as | Lactobacillus viridescens Type |
| Source of isolation | cured meat products |
| Medium | 75 |
| Incubation temp. (C) | 37 |
| Storage methods | F-1, S-5 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | no |