VKM Catalogue
| VKM No. | Ac-3118 |
| Scientific name of the strain | Clavibacter sepedonicus |
| History | A. N.Ignatov, K. A. Miroshnikov. Shemyakin-Ovchinnikov Institute of Bioorganic Chemistry, Russian Academy of Sciences. 1215 |
| Source of isolation | plant, tomato, Lycopersicum esculentum |
| Location | greenhouse |
| Geographics | Tatarstan |
| Country | Russia |
| Incubation temp. (C) | 28 |
| Storage methods | F-1 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | no |
| VKM No. | Ac-3119 |
| Scientific name of the strain | Clavibacter sepedonicus |
| History | A. N.Ignatov, K. A. Miroshnikov. Shemyakin-Ovchinnikov Institute of Bioorganic Chemistry, Russian Academy of Sciences. 1217 |
| Source of isolation | plant, tomato, Lycopersicum esculentum |
| Location | greenhouse |
| Geographics | Tatarstan |
| Country | Russia |
| Incubation temp. (C) | 28 |
| Storage methods | F-1 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | no |
| VKM No. | Ac-3120 |
| Scientific name of the strain | Clavibacter sepedonicus |
| History | A. N.Ignatov, K. A. Miroshnikov. Shemyakin-Ovchinnikov Institute of Bioorganic Chemistry, Russian Academy of Sciences. 1687 |
| Source of isolation | plant, tomato, Lycopersicum esculentum |
| Location | greenhouse |
| Geographics | Ulyanovsk |
| Country | Russia |
| Incubation temp. (C) | 28 |
| Storage methods | F-1 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | no |
| VKM No. | Ac-3121 |
| Scientific name of the strain | Clavibacter sepedonicus |
| History | A. N.Ignatov, K. A. Miroshnikov. Shemyakin-Ovchinnikov Institute of Bioorganic Chemistry, Russian Academy of Sciences. 1694 |
| Source of isolation | plant, tomato, Lycopersicum esculentum |
| Location | greenhouse |
| Geographics | Ulyanovsk |
| Country | Russia |
| Incubation temp. (C) | 28 |
| Storage methods | F-1 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | no |
| VKM No. | Ac-3122 |
| Scientific name of the strain | Clavibacter sepedonicus |
| History | A. N.Ignatov, K. A. Miroshnikov. Shemyakin-Ovchinnikov Institute of Bioorganic Chemistry, Russian Academy of Sciences. 1702 |
| Source of isolation | plant, tomato, Lycopersicum esculentum |
| Location | greenhouse |
| Geographics | Voronezh |
| Country | Russia |
| Incubation temp. (C) | 28 |
| Storage methods | F-1 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | no |