Consolidated Catalogue
| Strain No. | VKM Y-2185 Type |
| Scientific name of the strain | Candida milleri Yarrow 1978 |
| History | CBS 6897 |
| Received as | Candida milleri |
| Source of isolation | sourdough |
| Geographics | San Francisco, California |
| Country | USA |
| Medium | 9 |
| Incubation temp. (C) | 27 |
| Storage methods | F-3, S-4 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | 4 |
| References | 1352, 9510 |