Consolidated Catalogue
| Strain No. | VKM Y-1019 Type |
| Scientific name of the strain | Hyphopichia burtonii (Boidin et al. 1964) Arx et Van der Walt 1976 |
| Other culture collection No. | JCM 3708; AJ 5065; ATCC 13169; CBS 2352; CCRC 22087; MUCL 31899; NCYC 439; NRRL Y-1933; IFO 10837; DBVPG 3789; IHEM 871; KCTC 7661; IHEM 10060; CECT 11418;Teixeira F- 68; NBRC 10837; BCRC 22087; UAMH 6483; FRR 2167; NCAIM Y.00937; CCY 86-11; IGC 4141; NRRL YB-2459; CLIB 35; CCY 42-16-1; |
| History | NCYC 439 |
| Received as | Candida chodati (Nechitch 1904) Berkhout 1923 |
| Source of isolation | pollen |
| Country | Brazil |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | no |
| References | 687, 798, 7224 |
| Strain No. | VKM Y-2014 |
| Scientific name of the strain | Hyphopichia burtonii (Boidin et al. 1964) Arx et Van der Walt 1976 |
| Synonym | Trichosporon variabile (Lindner 1898) Delitsch ex Lembke 1943 |
| History | IBPM, Y-46 |
| Received as | Candida armeniaca-cornusmas Saruchanyan 1957 nom. nud. |
| Source of isolation | berry |
| Country | Armenia |
| Medium | 9 |
| Incubation temp. (C) | 27 |
| Storage methods | F-3, S-4 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | no |
| References | 160, 929 |
| Strain No. | VKM Y-3257 |
| Scientific name of the strain | Hyphopichia burtonii (Boidin et al. 1964) Arx et Van der Walt 1976 |
| Other culture collection No. | KBP Y-5441 |
| History | KBP Y-5441 |
| Received as | Hyphopichia burtonii |
| Source of isolation | grape berries, fruit |
| Geographics | Dagestan |
| Country | Russia |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | no |