VKM Catalogue
| VKM No. | Y-352 |
| Scientific name of the strain | Zygosaccharomyces bisporus Naganishi 1917 |
| Synonym | Saccharomyces bisporus (Naganishi 1917) Lodder et Kreger-van Rij 1952 |
| Other culture collection No. | CBS 1082; ATCC 52406; CCRC 21726; DBVPG 6383; IFO 1250; NRRL Y-12627 |
| History | CBS 1082 |
| Received as | Saccharomyces bisporus |
| Source of isolation | tea-beer fungus |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | no |
| VKM No. | Y-853 Type |
| Scientific name of the strain | Zygosaccharomyces bisporus Naganishi 1917 |
| History | CBS 702 |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | no |