VKM Catalogue
| VKM No. | F-3233 Isotype |
| Scientific name of the strain | Penicillium commune Thom 1910 |
| Other culture collection No. | ATCC 1111; ATCC 10428; CBS 311.48; CCRC 31554; DSM 2211; IBT 6200; IFO 5763; IMI 39812ii; NRRL 890; QM 1269; Thom 23 |
| History | DSMZ, DSM 2211 |
| Received as | Penicillium commune |
| Source of isolation | cheese |
| Geographics | Connecticut |
| Country | USA |
| Medium | 12 |
| Incubation temp. (C) | 25 |
| Storage methods | C-8, D-4, F-1, S-5 |
| DNA sequences | MH856359, MH867909, AY213672, AY674366 |
| Pathogenicity group (SanPin 3.3686-21, 28.01.2021, Russia) | 4 |
| References | 3905, 7468, 8861 |